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hollyhoppet wrote
oh how'd the sencha rice turn out that sounds easy and intriguing but also like it might overbrew the tea
oolong wrote
so i only made 1 cup of rice at a time which is less than 15mins in my rice cooker and used a heaping tsp of sencha. it was mild and grassy but i can see how leaving it in longer would overbrew it
oolong wrote
i got to eat a few tea-flavoured ice creams too
oolong wrote
things i've cooked with tea:
rice plus sencha in the rice cooker
matcha biscotti
earl grey cupcakes
ochazuke